potato latkes
Yiddish 101: Heimish
Pronounced hay-mish, this Yiddish term describes something or somewhere that is homey, warm and unpretentious. In...
From the German word stück, meaning "piece," this Yiddish word is used to describe a little piece of something...
Connect with us on Twitter (and Instagram) with the hashtag #brentsdeli. Brunch With Bubbie at @brentsdeli...
Connect with us on Twitter and Instagram with the hashtag #brentsdeli. @brentsdeli my all time favorite!...
The combination of grated potatoes and onions, flour, egg and garlic makes up this marquee Hanukkah dish. Also...
Sufganiyot are deep-fried donuts, filled with jelly or custard, and topped with powdered sugar. They're one of the traditional...
With more than 650 menu items for breakfast, lunch, dinner and dessert, Brent's Deli is the perfect place to enjoy...
Connect with us on Twitter and Instagram with the hashtag #brentsdeli. Brent's absolutely lived up to the hype!...
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Brent’s Delicatessen & Restaurant is a family-owned deli in Southern California dedicated to serving guests quality meals--from traditional recipes to premium cuts. Established in 1967, Brent’s Deli has earned acclaim for its mile-high reuben sandwich and has been voted the #1 delicatessen and restaurant in Los Angeles by Zagat Survey, Los Angeles Magazine, and the Los Angeles Times Reader’s Choice. Our delicious deli fare is available at both our Northridge and Westlake Village locations. Brent's Bar (Westlake only) is known for serving quality craft beers, specialty cocktails and mimosa flights complete with a happy hour menu. From small plates to complete catering and Sunday brunch to a full-service deli, come discover LA's best.
